Cannoli Cookies Recipe
Authentic Cannoli Cookies Crispy sweet Italian cookies Order delicious Cannoli Cookies today
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 24 cookies
- Category: Cookie
- Cuisine: Italian
Ingredients
- All-Purpose Flour
- Granulated Sugar
- Unsalted Butter
- Egg
- Vanilla Extract
- Ricotta Cheese
- Powdered Sugar
- Mini Chocolate Chips
- Orange Zest
- Cinnamon
- Pinch of Salt
Instructions
- Prepare the cookie dough by combining flour, sugar, cold butter, egg, vanilla, cinnamon and salt. Chill for at least 30 minutes.
- While the dough chills, make the filling by combining ricotta cheese, powdered sugar, mini chocolate chips, and orange zest.
- Roll out the chilled dough and cut into desired shapes. Bake at 375°F (190°C) for 10-12 minutes or until golden brown.
- Let the cookies cool completely. Pipe or spoon the ricotta filling onto the cooled cookies just before serving.