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Irresistible Choc Mint Pretzels

Chocolate Peppermint Pretzels

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Chocolate Peppermint Pretzels Easy recipe Festive delicious chocolate pretzels

Ingredients

Scale
  • Pretzels (mini twists or rods)
  • High-quality chocolate (semi-sweet, dark, milk, or white)
  • Peppermint candies or candy canes, crushed
  • 1 teaspoon vegetable shortening or coconut oil
  • Instructions

  • Melt the chocolate slowly using a double boiler or microwave in 30-second intervals, stirring in between. Add vegetable shortening or coconut oil to help it melt smoothly.
  • Dip the pretzels into the melted chocolate, working in small batches.
  • Place the dipped pretzels on parchment paper or a silicone baking mat.
  • Sprinkle crushed peppermint candies over the chocolate-covered pretzels.
  • Chill in the refrigerator or freezer until the chocolate is set completely.
  • Notes

    ‘Tis the season for all things sweet, minty, and utterly irresistible! These Chocolate Peppermint Pretzels are the perfect easy treat to whip up for holiday parties, gifts, or just a cozy night in. The salty crunch of the pretzel combined with the rich chocolate and refreshing peppermint creates a flavor explosion that’s guaranteed to delight.