Double Choc Mint Fudge Cookies
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Decadent double choc cookies w peppermint fudge Easy recipe ensures perfect irresistible mint cookies every time Baking tech for all 149 chars
- Author: sophie
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Cookie
- Cuisine: American
- All-Purpose Flour
- Dutch-processed Cocoa Powder
- Baking Soda
- Salt
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Eggs
- Vanilla Extract
- Peppermint Extract
- Semi-Sweet Chocolate Chips
- Peppermint Candies
- Cream the softened butter and sugars together for at least 3-5 minutes until light and fluffy.
- Mix the dry ingredients into the wet ingredients until just combined. Don’t overmix.
- Chill the dough for at least 30 minutes (or even overnight).
- Use a cookie scoop to portion the dough onto a baking sheet lined with parchment paper.
- Bake until the edges are set and the centers are still slightly soft.
- Immediately after baking, gently press crushed peppermint candies into the tops of the cookies.
- Cool completely on the baking sheet before transferring to a wire rack.