Easy Chai Tea Latte Recipe
This homemade Starbucks copycat Chai Tea Latte gives you all the delicious flavor of the store-bought drink at the fraction of the price. It’s a caffeinated latte that makes the perfect warm drink on a cool day, and equally as good iced too. You can now save money and make this easy recipe at home with a few simple ingredients.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Cuisine: American/Indian
Ingredients
2 chai tea bags – 2 units
Water – 1/2 cup
Milk – 1 1/2 cups
Sugar – 1 tablespoon
Ground cinnamon – 1 teaspoon
Instructions
Bring water to a boil in a small saucepan, then turn off heat.
Steep chai tea bags in the water for 5 minutes, covered.
Heat milk, sugar, and cinnamon in a separate pan until steaming.
Froth the milk mixture if desired using a handheld frother.
Combine tea and milk in a mug and garnish with extra cinnamon.
Notes
• Use whole milk for the creamiest texture or oat milk for a dairy-free version.
• For a “Dirty Chai,” add a shot of espresso to the finished drink.
• If you don’t have chai tea bags, use 2 black tea bags plus 1/4 tsp ginger and 1/4 tsp cardamom.
Find it online: https://pinchofwarmthbakes.com/easy-chai-tea-latte-recipe/