peanut butter Cup Cookies
Easy peanut butter cup cookies recipe Delicious irresistible PB cup flavor
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
- All-Purpose Flour
- Baking Soda
- Salt
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Creamy Peanut Butter
- Egg
- Vanilla Extract
- Mini Peanut Butter Cups
Instructions
- Cream together the butter and sugars until light and fluffy.
- Add the peanut butter, egg, and vanilla extract and mix until combined.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Chill the dough for at least 30 minutes.
- Preheat oven to 375°F (190°C).
- Scoop rounded tablespoons of dough onto a baking sheet.
- Press a mini peanut butter cup into the center of each cookie.
- Bake for 10-12 minutes, or until lightly golden brown around the edges.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.