Print

SNOOP DOGG’S ROLLS ROYCE COOKIES Recipe

SNOOP DOGG'S ROLLS ROYCE COOKIES

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Snoop Dogg cookies recipe Decadent Rolls Royce cookies Easy baking

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  • Beat in the eggs one at a time, then stir in the vanilla extract.
  • In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  • Stir in the chocolate chips.
  • Chill the dough for at least 30 minutes.
  • Drop by rounded tablespoons onto ungreased baking sheets.
  • Bake for 10-12 minutes, or until the edges are golden brown and the centers are still slightly soft.
  • Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Notes

Bake up some serious deliciousness with Snoop Dogg’s Rolls Royce Cookies! Decadent, rich, and packed with flavor. A perfect holiday treat with a soft, chewy, sweet, and buttery taste.