Valentines Day Cookie Recipe
Discover top Valentines Day cookie recipes for a sweet celebration
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 1 hour 30 minutes
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 1/2 teaspoons vanilla extract
- Heart-shaped cookie cutters
- Sprinkles and decorations
Instructions
In a mixing bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate bowl, cream together the butter and sugar until light and fluffy.
Beat in the egg and vanilla extract until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing until the dough comes together.
Wrap the dough in plastic wrap and chill in the refrigerator for at least 1 hour.
Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
Roll out the dough on a floured surface to about 1/4 inch thickness. Use the heart-shaped cookie cutters to cut out cookies.
Place the cookies on the baking sheet and decorate with sprinkles.
Bake for 10-12 minutes or until the edges are lightly golden.
Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
Impress your loved ones this Valentine’s Day with mouth-watering heart-shaped cookies that are easy to make and perfect to share.